The Gothic Chapbook

A" Chapbook" is a small book or pamphlet containing poems, ballads, stories, or folklore tales.  The Gothic Chapbook is our blog,  where you can find the most up-to-date information about Gothic Wine, events, happenings, articles, and news.  Enjoy.

William Tigertt
 
March 22, 2013 | William Tigertt

Gothic Wine on Heritage Radio

Gothic Wine's William Tigertt was on Brookyln's Heritage Radio talking about Oregon wine and NYC restaurants.  Listen to the full program here:

 

NYC Heritage Radio

Nevermore on the Radio

William Tigertt
 
August 4, 2012 | William Tigertt

Gothic Available in Massachusetts

Gothic is now being served in fine restaurants in and around Boston.  Look for Gothic on the wine lists at: Grill 23, Bistro du Midi, or Post 390.  Interested in carrying Gothic at your restaurant or store in Massachusetts?  Drop us a line at: info@gothicwine.com.

William Tigertt
 
July 29, 2012 | William Tigertt

Gothic in Montauk

Gothic Rosé has been taking "The End" by storm.  Our Rosé is being poured at both Ruschmeyer's and The Crow's Nest.  If you're on the East End this summer come by and hoist a glass or two.

 

William Tigertt
 
September 6, 2011 | William Tigertt

Gothic Sponsors Detroit Restaurant Week

Gothic is proud to sponsor the upcoming Detroit Restaurant Week. Gothic Nevermore Pinot Noir will be available at all of the participating restaurants at a special discounted price for the duration of the week.

Detroit Restaurant Week - April 1-10, 2011
www.detroitrestaurantweek.com
Detroit Restaurant Week returns for its fifth installment September 23rd through October 2nd. The popular dinner discount promotion will once again only cost $28 per person for delicious three-course meals at select fine dinining establishments in Detroit.

William Tigertt
 
June 7, 2011 | William Tigertt

Gothic Rosé by the Glass in NYC

Gothic Rosé is being poured by the glass in top restaurants all over New York City. As the temperatures spike around town this week try a glass at one of they following fine dining establishments:

Time Posted: Jun 7, 2011 at 12:59 PM
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